By Prof. Takuji Sasaki,Dr D. S. Gaydon,V. K. Singh,Prof. Bijay Singh,Buddheswar Maji,Dr Sukanta K. Sarangi,Eli Vered,A. Surendran,A. Tariq,K. Vanitha,A. Kowsalya,V. Meenakshi,D. Selvakumar,M. Kokila,Dr T Pathasarathi,Matty Demont,Martin Gummert,Bjoern Ole Sa
Drawing on a global variety of workmanship, this assortment specializes in methods of enhancing the cultivation of rice at each one step within the price chain, from breeding to post-harvest garage. quantity 2 experiences learn in bettering cultivation in such components as irrigation and food in addition to advancements in disorder and pest management.
Achieving sustainable cultivation of rice quantity 2: Cultivation, pest and ailment management might be a regular reference for rice scientists in universities, govt and different study centres and firms taken with rice cultivation. it's followed through quantity 1 which stories learn in breeding, dietary and different features of rice quality.
Read or Download Achieving sustainable cultivation of rice Volume 2: Cultivation, pest and disease management (Burleigh Dodds Series in Agricultural Science) PDF
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